WHITE SAWMILL GRAVY

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White Sawmill Gravy image

I remember when my mom use to make this for us for breakfast... and it still tastes deliscious every time!

Provided by bake_a_holic

Categories     Breakfast

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

1 lb ground country sausage
2 tablespoons margarine
1/4 cup all-purpose flour
3 1/2 cups milk
salt and pepper

Steps:

  • Brown sausage in a large skillet over medium heat.
  • Stir in margarine until well blended; add flour and stir until mixture is thick. Reduce heat to medium heat and slowly add milk, stirring constantly, until mixture is thick and bubbly.
  • Sprinkle with salt and pepper.
  • Serve over warm biscuits.

Nutrition Facts : Calories 907.4, Fat 73.9, SaturatedFat 25.9, Cholesterol 193.7, Sodium 1618.2, Carbohydrate 15.9, Fiber 0.2, Protein 42.2

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