WHITE COOKIE CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



White Cookie Cake image

An easy and delicious way to use up old vanilla wafers. Similar to Graham Cracker Cake.

Provided by sal

Categories     Desserts     Cakes     Coffee Cake Recipes

Time 1h30m

Yield 12

Number Of Ingredients 8

1 cup margarine
1 ⅔ cups white sugar
5 eggs
1 (12 ounce) package vanilla wafers, crushed
⅓ cup milk
¼ cup applesauce
1 ¾ cups flaked coconut
1 cup chopped walnuts

Steps:

  • Preheat oven to 275 degrees F (135 degrees C). Grease and flour a 10 inch tube pan.
  • In a large bowl cream the margarine and sugar. Beat in eggs one at a time. Mix in the crushed cookies, and coconut alternately with the milk. Stir in the applesauce.
  • Pour batter into prepared pan. Bake in preheated oven for 1 hour, or until the top springs back when lightly touched.

Nutrition Facts : Calories 514 calories, Carbohydrate 52 g, Cholesterol 78 mg, Fat 32.9 g, Fiber 2.3 g, Protein 6.1 g, SaturatedFat 8.8 g, Sodium 295.5 mg, Sugar 29.9 g

There are no comments yet!