WHITE CHOCOLATE MACADAMIA NUT COOKIES

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White Chocolate Macadamia Nut Cookies image

Make and share this White Chocolate Macadamia Nut Cookies recipe from Food.com.

Provided by Crabbycakes

Categories     Drop Cookies

Time 17m

Yield 36 cookies

Number Of Ingredients 5

1 (18 1/2 ounce) box white cake mix with pudding
1/2 cup butter or 1/2 cup margarine
2 large eggs
1 cup white chocolate chips
3/4 cup coarsely chopped macadamia nuts, toasted

Steps:

  • Preheat oven to 350°F.
  • In medium bowl, combine cake mix, butter and eggs.
  • Beat on medium speed until well blended.
  • Stir in white chocolate chips and nuts.
  • Drop by rounded teaspoonsfuls onto ungreased cookie sheet.
  • Bake at 350° for 10-12 minutes.
  • Cool cookies for 1 minute on baking sheet, and then transfer to wire rack.

Nutrition Facts : Calories 133.8, Fat 7.8, SaturatedFat 3.3, Cholesterol 19.2, Sodium 123.3, Carbohydrate 15, Fiber 0.3, Sugar 10.1, Protein 1.4

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