WHITE CHOCOLATE CRANBERRY BLONDIES

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White Chocolate Cranberry Blondies image

These white chocolate cranberry blondies are such a fun, festive twist on regular blondies! If you can find cranberries during the season, these should be at the top of your "to-make" list!

Provided by Six Sisters Stuff

Yield 15

Number Of Ingredients 10

1/2 cup butter (melted)
1 cup brown sugar
1 egg
1 teaspoon vanilla
1/2 teaspoon baking powder
1/4 teaspoon baking soda
1/8 teaspoon salt
1 cup flour
1 cup white chocolate chips
1 cup dried cranberries

Steps:

  • Preheat oven to 350 degrees.
  • Cream together butter and brown sugar. Add in the egg and vanilla and mix until combined.
  • Add in the baking powder, baking soda, salt, flour, white chocolate chips, and cranberries.
  • Pour into a greased 9 x 13 inch pan.
  • Bake for 15-20 minutes, until the edges are golden brown.

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