This delicious cookie has a very similar taste to white chocolate REESE'S Peanut Butter Cups. They don't last long in my house. These were inspired by my husband that loves white chocolate. I made him plane peanut butter cookies and he wondered how they would be like with white chocolate in them. NOTE: this recipe does NOT contain flour!!!
Provided by CherryT
Categories Drop Cookies
Time 23m
Yield 22 cookies
Number Of Ingredients 5
Steps:
- Preheat oven at 350°F.
- Mix all ingredients together well. Roll into balls made from 1 tbs of dough and place on baking paper covered cookie sheet. Place 1 inch apart. Bake in the oven for 16-18 minutes. Leave on the cookie sheet for 5 minutes before placing them on a wrack to finish cooling.
- ENJOY! :).
Nutrition Facts : Calories 130.1, Fat 7.3, SaturatedFat 1.8, Cholesterol 10.2, Sodium 63.7, Carbohydrate 14, Fiber 0.9, Sugar 12.4, Protein 3.3
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