WHITE CHOCOLATE CHIP BROWNIES

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White Chocolate Chip Brownies image

Make and share this White Chocolate Chip Brownies recipe from Food.com.

Provided by JanelleC

Categories     Bar Cookie

Time 1h5m

Yield 12 slices

Number Of Ingredients 8

200 g butter
200 g dark chocolate, chopped
1 cup brown sugar
1/4 cup cocoa
1 teaspoon vanilla essence
3 eggs, lightly beaten
3/4 cup plain flour
1 cup white chocolate chips

Steps:

  • Grease a 20cm square cake in and line base and sides with baking paper.
  • Preheat oven to moderately slow (160 degrees celcius).
  • Melt butter and dark chocolate on stove over a low heat until melted.
  • Mix brown sugar, cocoa and vanilla in a bowl.
  • Add chocolate mixture and mix until combined.
  • Mix in eggs.
  • Stir in sifted flour and white chocolate chips.
  • Pour into cake tin and bake for around 40-50 minutes.
  • Brownies are ready when crumbs form on the skewer.

Nutrition Facts : Calories 402.3, Fat 28.1, SaturatedFat 17.1, Cholesterol 85.1, Sodium 158.1, Carbohydrate 38.5, Fiber 3.3, Sugar 26.4, Protein 5.8

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #desserts     #cookies-and-brownies     #chocolate     #bar-cookies     #brownies

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