WHITE CASTLE STUFFING RECIPE FOR ROAST TURKEY
This recipe is quite unique..... Quick and simple... and surprise! It really tastes good. Do not use the pickle! Makes a great stuffing dish on the side.... Nancy....11/16/12
Provided by Nancy J. Patrykus @Finnjin
Categories Beef
Number Of Ingredients 6
Steps:
- In a large bowl, tear the burgers into pieces and add celery and seasonings. Toss. Add the chicken broth. Toss again. Stuff cavity of your turkey, just before roasting. Makes about 9 cups, enough for a 10-12 pound turkey. Note: Allow1 hamburger for each pound of turkey, which will be the equivalent of 3/4 cupof stuffing per pound.
- I have made this with my recipe: "TURKEY BREAST ROAST & a mayonaise trick" gravy recipe included. See second picture. ................... Put the dressing in a covered casserole dish...with a little of the turkey juices added when dressing was 1/2 cooked..Bake 1 hour at 325F.
- Note: Slider box picture and recipe, from WHITE CASTLE a old advertisement.
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