WHITE BEANS WITH SPINACH & SAUSAGE

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White Beans with Spinach & Sausage image

How to make White Beans with Spinach & Sausage

Provided by @MakeItYours

Number Of Ingredients 9

3/4 pound kielbasa (turkey or chicken work great if you don't' want to use beef!)
2 cups chicken broth (vegetable broth works great in a pinch as well!)
2 cloves of garlic
1 teaspoon dried oregano
1 tablespoon olive oil
2 cups Cannellini beans (you can use canned if needed make sure you rinse them as well)* see my suggestion above if using dry beans
Two medium sized tomatoes diced up really small, it should come to about 1 cup or more
6 cups baby spinach leaves
Freshly cracked pepper to taste

Steps:

  • Pour chicken broth and garlic into a large pot.
  • Place on medium high heat and bring to a simmer.
  • Add in the oil and oregano then beans.
  • Stir it up before adding in tomatoes.
  • Heat through till the beans are tender. If using canned it won't take long at all.
  • Once beans are tender add in the spinach and cook just until the leaves are wilted.
  • Stir it in and sprinkle cracked pepper on top.

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