WHITE BARBECUE SAUCE

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White Barbecue Sauce image

White barbecue sauce is indigenous to northern Alabama, where it adorns the chicken at Big Bob Gibson's barbecue emporiums in Decatur. It melts into beautiful lacquer over the grill or in the oven, bringing a tangy slickness to all that it touches. It's also quite good on bluefish.

Provided by Sam Sifton

Categories     easy, quick, condiments

Time 10m

Number Of Ingredients 7

1 1/2 cups mayonnaise
1/3 cup plus 2 tablespoons apple-cider vinegar
2 tablespoons lemon juice
2 tablespoons prepared horseradish
1 teaspoon mustard powder
Kosher salt and freshly ground black pepper, to taste
cayenne pepper, to taste

Steps:

  • Combine the mayonnaise, vinegar, lemon juice, horseradish and mustard powder in a medium nonreactive bowl, and whisk until smooth.
  • Add salt, pepper and cayenne to taste. Brush on grilled or roasted chicken during the end of the cooking process, and pass remaining sauce at the table.

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