WHISKEY HOT AND SOUR

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Whiskey Hot and Sour image

Provided by Food Network

Categories     beverage

Time 5m

Yield 1 drink

Number Of Ingredients 7

2 ounces bourbon
1-ounce fresh lemon juice
1/2-ounce simple syrup or agave syrup
1 teaspoon egg white
Crushed ice
1/4 teaspoon hot sauce
Orange slice and halved serrano pepper, for garnish

Steps:

  • Pour the bourbon, lemon juice, syrup and egg white into a cocktail shaker and shake well so the egg white can emulsify. Add crushed ice and hot sauce, continue shaking to chill. Strain into a cocktail glass and garnish with a slice of orange and a pepper half.

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