WHIPPED CAULIFLOWER DIJON

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WHIPPED CAULIFLOWER DIJON image

Categories     Vegetable     Bake     Passover     Low Carb     Dinner

Yield 12 servings

Number Of Ingredients 9

2 heads cauliflower
2/3 cup heavy cream
1/2 cup sour cream
6 tablespoons butter
2 tablespoons Dijon mustard
1 teaspoon salt
1/2 teaspoon white pepper
1 and 1/2 cups gruyere cheese
4 tablespoons thinly sliced fresh chives

Steps:

  • Preheat oven to 350'. Lightly spray 3-quart baking dish with cooking spray. Break cauliflower into florets and cook until tender. Drain well and transfer to food processor with cream, sour cream, butter, mustard, salt and pepper. Process until mixture is smooth thick puree. Pulse in 1 cup of gruyere cheese. Transfer to baking dish and sprinkle rest of cheese on top. Bake in preheated oven for 30 to 35 minutes. Sprinkle with chives.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #side-dishes     #vegetables     #dietary     #low-carb     #low-in-something     #cauliflower

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