WEIRD BUT YUMMY MALTED CORN FLAKES
You might think I'm terribly quirky, but give this a shot... you won't regret it! I made this today afternoon when I felt like a quick and nutritious afternoon snack. I wanted to try something I'd never tried before, so I put this together, and to be honest, I was almost shocked that it tasted so good! :-)
Provided by Anu_N
Categories Breakfast
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Mix the corn flakes and malted milk powder well in a cereal bowl, such that the powder covers most of the flakes.
- Some of it might settle at the bottom of the bowl, but don't worry.
- Add enough cold water or milk to cover and mix well; I use about 3/4 cup cold water.
- (Because you use cold water/milk, some of the malted milk powder might form lumps, but that makes it taste even better!) Grab a large spoon and eat immediately!
Nutrition Facts : Calories 180, Fat 0.4, SaturatedFat 0.1, Sodium 256.8, Carbohydrate 42.2, Fiber 0.7, Sugar 16.8, Protein 3.8
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