WEDDING PUNCH

WEDDING PUNCH image

Categories Fruit No-Cook Quick & Easy Drink

Yield 2.5 gallons

Number Of Ingredients 6

Ingredients

2 46-oz cans orange juice
1 46-oz can grapefruit juice
1 46-oz can pineapple juice
2 quarts ginger ale
2 quarts lemon sherbet
Ice cubes to chill fruit juices

Steps:

Mix the cold juice, ice cubes and ginger ale. Add sherbet and mix lightly until sherbet is just melted. Garnish with sliced strawberry and pineapple wedges or thin lemon and orange slices. The lemon sherbet may be omitted for a clear punch.

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