Quick comforting bread that goes well with pasta or soups. I'm not sure of the size of the spinach but it's just a small box of frozen spinach.
Provided by WeazelChef
Categories Breads
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Halve the bread and set aside.
- Steam the spinach until moisture is gone or squeeze after thawing.
- Mix mayo, garlic, parmesan, and spinach.
- Spread onto bread halves and broil for 5 min or less if your broiler is extra hot.
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Check it out »#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #healthy #5-ingredients-or-less #breads #lunch #vegetables #easy #beginner-cook #vegetarian #dietary #low-cholesterol #comfort-food #inexpensive #healthy-2 #low-in-something #greens #spinach #taste-mood
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