This can be used with good silver tequila to create a memorable watermelon-basil margarita. Just add juice of 1 lime per cocktail. Recipe courtesy of Tillman's Roadhouse
Provided by gailanng
Categories Beverages
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine in a stainless steel pot the water and sugar. Zest 4 of the lemons into the water and bring to a boil. Reduce to a simmer for 5 minutes. Turn off heat and strain the lemon zest out. Add to the ice to chill.
- While water is coming to a boil, squeeze the juice from all 8 lemons in a blender. Add in basil and watermelon. Puree until smooth.
- Once the lemon syrup is cold, combine with the basil-watermelon puree. Stir well and let sit in the cooler for 1 hour before drinking to allow time for the flavors to meld.
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