LEMON - OREGANO LAMB CHOPS
Steps:
- 1. Combine lemon juice, oil, oregano, and garlic in a large zip-top plastic bag. Add lamb, turning to coat. Seal and marinate at room temperature 15 min, turning occasionally. 2. Heat a grill pan over medium-high heat. remove lamb from marinade. Sprinkle lamb evenly with salt and pepper. Coat pan with cooking spray. Add lamb to pan, and cook for 3 minutes on each side or until desired degree of doneness.
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