BBQ CHICKEN ON A STICK

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BBQ Chicken on a Stick image

Shish Kebabs always look impressive whether for the family or for a dinner party. It looks like you have taken special care to prepare the meal and they taste good too!

Provided by Bergy

Categories     Lunch/Snacks

Time 1h20m

Yield 4 serving(s)

Number Of Ingredients 12

2 whole boneless skinless chicken breasts, cut into 1 1/2-inch pieces
1/2 large onion, grated
1/4 teaspoon cumin
1/4 teaspoon fresh lemon juice
1/4 teaspoon cider vinegar
2 garlic cloves, crushed
1 jalapeno, chopped (optional)
salt and pepper
8 cherry tomatoes
8 white pearl onions
8 pieces sweet green peppers or 8 pieces red peppers, 1 1/2-inch squares
8 mushrooms

Steps:

  • Combine chopped onion, cumin, lemon juice, vinegar garlic and jalepeno in a bowl.
  • Season the chicken with salt and pepper.
  • Drop the chicken pieces in the onion mixture and coat well.
  • Leave chicken in the mixture for 30 minutes.
  • Heat BBQ to medium heat.
  • Really coat the chicken pieces with the onion mixture.
  • Alternate chicken, cherry tomato, pepper, pearl onions and mushrooms on 4 skewers.
  • BBQ until chicken is cooked through.

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