WARM SWEET & SPICY MIXED NUTS

Warm Sweet & Spicy Mixed Nuts image

Provided by ratherbeswimmin

Categories Nuts

Time 25m

Yield 8 serving(s)

Number Of Ingredients 7

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1 lb raw unsalted mixed nuts (pecans, walnuts, Brazil nuts, cashews, peanuts, and hazelnuts)
1 tablespoon finely chopped fresh rosemary
2 teaspoons chopped fresh thyme
1/2 teaspoon cayenne pepper
2 teaspoons dark brown sugar
2 teaspoons sea salt
1 tablespoon unsalted butter, cut up

Steps:

Preheat the oven to 350°.
Spread out the nuts on a baking sheet and toast until golden brown, about 10 minutes.
In a large bowl, combine the remaining ingredients.
With a big wooden spoon, stir the nuts in the herb mixture, making sure the butter melts and moving the nuts around so they are evenly coated.
Transfer to a pretty bowl and let sit for 5 minutes to crisp the nuts before serving.

Nutrition Facts : Calories 355, Fat 30.7, SaturatedFat 4.8, Cholesterol 3.8, Sodium 961.6, Carbohydrate 15.7, Fiber 5.2, Sugar 3.8, Protein 9.9