WHOLE WHEAT WAFFLES

Whole Wheat Waffles image

Make and share this Whole Wheat Waffles recipe from Food.com.

Provided by HeathersCookin

Time 22m

Yield 8 square waffles, 4 serving(s)

Number Of Ingredients 8

Ingredients

1 1/2 cups whole wheat flour
2 teaspoons baking powder
1/2 teaspoon salt
2 tablespoons sugar
1 large egg, beaten
1 1/2 cups warm milk
1/4 cup melted butter or 1/4 cup oil
1/4 teaspoon vanilla, optionally

Steps:

Wisk dry ingredients.
Add wet ingredients and mix until just combined. A few lumps are okay, don't over mix.
Preheat waffle iron, spray with nonstick cooking spray, and cook waffles according to directions. I have one with 4 square waffles, and I placed 1/3 cup of batter in each square and cooked for about 7 minutes or until the steam stops coming out and the waffles are a bit crispy.

Nutrition Facts : Calories 357.5, Fat 17.2, SaturatedFat 10, Cholesterol 89.8, Sodium 637.1, Carbohydrate 43.6, Fiber 4.8, Sugar 6.6, Protein 10.6

*** Explore more Whole Wheat Waffles Recipes »

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