WARM ITALIAN VEGETABLE & CHEESE DIP

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Warm Italian Vegetable & Cheese Dip image

How to make Warm Italian Vegetable & Cheese Dip

Provided by @MakeItYours

Number Of Ingredients 10

1small eggplant, chopped
1cup chopped onions
1cup chopped red peppers
2cloves garlic, minced
1/4cup KRAFT Sun Dried Tomato Vinaigrette Dressing
1 zucchini, chopped
1large tomato, chopped
1/4 cup KRAFT Grated Parmesan Cheese
1/2cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
WHEAT THINS Toasted Chips Multi-Grain

Steps:

  • COOK and stir eggplant, onions, peppers and garlic in dressing in large skillet on medium heat 8 min.
  • STIR in zucchini and tomatoes; cover. Simmer 5 to 7 min. or until tender. Stir in Parmesan cheese.
  • SPOON into serving bowl. Sprinkle with mozzarella cheese. Serve with the chips.

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