WARM & CREAMY BACON DIP

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Warm & Creamy Bacon Dip image

This is a great savory dip for crackers, or better yet, pita chips, that I found in the Sunday paper coupons. It's become a family favorite for us! (Dip can also be placed in a hollowed round sourdough loaf, wrapped in foil, and heated for 30 min @ 400 degrees F.)

Provided by Me Mr. Jones

Categories     High In...

Time 30m

Yield 3 cups

Number Of Ingredients 5

1 (16 ounce) container sour cream
1 (3 ounce) jar bacon bits
2 cups shredded cheddar cheese
1 (8 ounce) package cream cheese, softened
1 cup chopped green onion

Steps:

  • Heat oven to 400 degrees F.
  • In a bowl, combine all ingredients.
  • Place in 1-quart baking dish. Cover.
  • Heat 20 to 30 minutes or until hot.
  • Serve with assorted crackers and/or chips.

Nutrition Facts : Calories 1035.6, Fat 94.4, SaturatedFat 52.8, Cholesterol 276.8, Sodium 1503.8, Carbohydrate 11.5, Fiber 0.9, Sugar 9.2, Protein 37.7

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