WARM AND CHEESY BACON DIP

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Warm and Cheesy Bacon Dip image

I found this recipe on the back of a package of Hormel Crumbled Bacon. It is very easy and went over big. Enjoy!

Provided by JFitz

Categories     < 60 Mins

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 5

2 cups sour cream
2 cups shredded cheddar cheese
1/2 cup chopped green onion
1 (4 1/3 ounce) package hormel premium real crumbled bacon
1 (8 ounce) package cream cheese, softened

Steps:

  • Heat oven to 400 degrees.
  • In a bowl, combine all ingredients. Place in a 1 quart baking dish. Cover. Heat for 25-30 minutes or until hot. Serve with assorted fresh vegetables, chips or crackers. You can also put the dip in a hollowed round sourdough loaf, wrapped in foil, and heated in a 400 degree oven for 30 minutes.

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