WALNUT FROSTIES COOKIES

Walnut Frosties Cookies image

Provided by My Food and Family

Categories Recipes

Time 40m

Number Of Ingredients 12

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Ingredients

Cookie dough:
1/2 cup butter or margarine
1 cup packed brown sugar
1 egg
1 teaspoon vanilla extract
2 cups flour
1/2 teaspoon baking soda
1/2 teaspoon salt
Filling:
1 cup finely chopped walnuts
1/2 cup packed brown sugar
1/4 cup Breakstone's or Knudsen Sour Cream

Steps:

Cookie Dough: Combine butter or margarine, brown sugar, egg and vanilla; beat until creamy. Sift flour, baking soda and salt, gradually adding to sugar mixture. Cover and store in refrigerator while preparing filling.
Filling: Mix walnuts, brown sugar and sour cream until creamy.
Cookie preparation: Shape cookie dough into 1-inch balls and place on lightly greased cookie sheet, leaving 1 1/2 inches between each cookie to allow spreading. Make a depression in the center of each cookie and spoon in filling.
Bake in preheated 350 degrees F oven for 10 minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g