WALNUT CARROTS WITH HONEY GLAZE

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Make and share this Walnut Carrots With Honey Glaze recipe from Food.com.

Provided by Debbwl

Categories     Vegetable

Time 33m

Yield 4 serving(s)

Number Of Ingredients 8

3 cups fresh carrots, sliced
1 1/2 tablespoons butter
1/3 cup walnuts, chopped
2 tablespoons honey
1/8 teaspoon ground black pepper (to taste)
1/8 teaspoon cinnamon
salt
1 -2 tablespoon lemon juice (optional)

Steps:

  • Steam carrots until tender about 15 minutes.
  • In a small skillet, heat butter and saute walnuts until lightly browned about 3 - 5 minutes. Add honey, seasonings and lemon juice if using. Stir well then add steamed carrots tossing gently to coat.
  • Serve hot.

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