WALKING TACO BAR

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Individualize your walking taco with our Walking Taco Bar recipe. Our Walking Taco Bar lets your guests mix and match to their personal preferences.

Provided by My Food and Family

Categories     Home

Time 25m

Yield 8 servings

Number Of Ingredients 7

1 lb. lean ground beef
1 pkg. (1 oz.) TACO BELL® Taco Seasoning Mix
1 VELVEETA Fresh Packs (4 oz.), cut into 1/2-inch cubes
1 cup shredded lettuce
1 tomato, chopped
1/2 cup sour cream
8 small bags corn chips (1 oz. each)

Steps:

  • Cook meat with taco seasoning mix as directed on package, adding VELVEETA for the last 2 min. of the cooking time and stirring frequently until VELVEETA is completely melted and mixture is well blended. Spoon into serving bowl; place on tray.
  • Spoon lettuce, tomatoes and sour cream into separate bowls; place on tray next to taco meat. Add opened bags of chips.
  • Spoon taco meat over chips (in bags) just before serving; top with lettuce, tomatoes and sour cream.

Nutrition Facts : Calories 310, Fat 18 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 45 mg, Sodium 620 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 13 g

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