WAFFLE IRON OATMEAL COOKIES!
This is a good old cookie recipe that has different variations. Children love watching these be made, and they love seeing cookies comming from a waffle iron so quickly! A great scouting or church school project! These are good warm or cold with a glass of milk or other beverage. ***This is not my photo... but this is what...
Provided by Colleen Sowa
Categories Cookies
Time 45m
Number Of Ingredients 15
Steps:
- 1. Mix all dry ingredients (except sugar) together in a bowl. Set aside.
- 2. In large mixing bowl: Mix together the sugar and all of the wet ingredients (except raisins). Beat until creamy.
- 3. Heat the waffle iron. Drain the liquid (if any) from raisins.
- 4. Slowly add the dry ingredients to the wet ingredients. When mixed together well, add the drained raisins, distributing throughout the batter.
- 5. Use a tablespoon to place batter in the center of each section of the waffle iron. Cook 3-6 minutes (depending on your waffle iron).
- 6. ****You can add chocolate chips and nuts if desired. *** Instead of this recipe, make brownies from scratch or a box mix... or chocolate chip cookies! *** You can put a larger amount of the batter in the very center of your waffle iron to get a bigger cookie. *** Be very careful if allowing children to assist you! Waffle irons can give a serious burn. Children love watching these cookies be made too! *** These are extra good warm.
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