VINEYARD BAKED CHICKEN

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Make and share this Vineyard Baked Chicken recipe from Food.com.

Provided by Recipe Junkie

Categories     Chicken

Time 1h10m

Yield 6-8 serving(s)

Number Of Ingredients 9

3 -4 lbs chicken pieces
1 cup wine
1 teaspoon lemon juice
1/2 teaspoon pepper
1/2 teaspoon paprika
1/4 cup margarine
2 teaspoons salt
1/4 cup minced parsley
1/4 cup chopped green onion

Steps:

  • Place chicken pieces in shallow pan, skin side down.
  • Blend remaining ingredients and pour over chicken.
  • Bake at 375 for 30 minutes.
  • Turn chicken skin side up and bake an additional 30 minutes at 450.

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