VINAIGRETTE DRESSING

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Make and share this Vinaigrette Dressing recipe from Food.com.

Provided by CookingONTheSide

Categories     Salad Dressings

Time 15m

Yield 32 serving(s)

Number Of Ingredients 12

1 cup white wine
1 cup olive oil
1 cup salad oil
1 cup balsamic vinegar
1 1/2 tablespoons Dijon mustard
1/2 teaspoon dry mustard
1 tablespoon sugar
1 tablespoon garlic, minced
1 teaspoon tarragon leaf
1/2 teaspoon oregano
1 teaspoon basil
salt and pepper, to taste

Steps:

  • Whisk all ingredients together until completely blended and serve.
  • This will make 32 servings, 2 T each.

Nutrition Facts : Calories 135, Fat 13.5, SaturatedFat 1.9, Sodium 10.5, Carbohydrate 2.1, Sugar 1.7, Protein 0.1

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