VINAIGRETTE

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Vinaigrette image

Provided by Food Network

Number Of Ingredients 6

1 cup vegetable oil
3/4 cup olive oil
Approximately 3/4 cup white wine vinegar
Mustard to taste
2 teaspoons salt
Smashed clove or two of garlic

Steps:

  • Mix ingredients and season to taste with salt and pepper. Transfer to glass quart jar and keep refrigerated. Use as you need it, adding herbs, spices or crumbled cheese to vary flavor each time.

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