VIDALIA ONION AND GRANNY SMITH APPLE CHUTNEY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Vidalia Onion and Granny Smith Apple Chutney image

Provided by Food Network

Time 1h50m

Yield 8 servings

Number Of Ingredients 12

3 Granny Smith apples, peeled, cored, and small dice (6 cups)
2 Vidalia or other sweet onion, medium dice (3 cups)
2 cups sultana raisins
1 teaspoon minced ginger
1/2 cup sugar
1 cup apple cider
1/2 cup cider vinegar
1 cinnamon stick
3 cloves
1 bay leaf
1/2 teaspoons salt
1/4 teaspoon ground white pepper

Steps:

  • Place all ingredients in large pot and allow to cook down for 1 to 1 1/2 hours until most liquid evaporates. Season, to taste, with salt and pepper. Store covered in the refrigerator.

There are no comments yet!