VICTORIAN FARMHOUSE TEA

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Victorian Farmhouse Tea image

Different way to serve tea. Very tasty!

Provided by D Courtney

Categories     Other Drinks

Number Of Ingredients 4

4 tea bags (regular size)
4 c boiling water
12 oz can of frozen rasperry-cranberry juice concentrate
4 c cold water

Steps:

  • 1. Place tea bags in a large measuring cup. Pour the boiling hot water over. Let steep for 5 minutes.
  • 2. Remove tea bags and chill tea in the refrigerator. At serving time, combine juice and cold water in a large pitcher. Pour in the refrigerated tea.

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