ORANGE PEAR CRISP

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Orange Pear Crisp image

Our home economists mixed up this heartwarming delight. Graham crackers and cinnamon make a golden topping over warm pears that are combined with orange juice for the fun twist on a classic dessert.

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 6 servings.

Number Of Ingredients 11

4 medium ripe pears, peeled and sliced
1/4 cup all-purpose flour
Sugar substitute equivalent to 1/4 cup sugar
1/4 cup orange juice
2 teaspoons grated orange zest
TOPPING:
3 whole reduced-fat graham crackers, crushed
Sugar substitute equivalent to 1/4 cup sugar
2 tablespoons all-purpose flour
1 teaspoon ground cinnamon
3 tablespoons reduced-fat butter, melted

Steps:

  • In a large bowl, combine the pears, flour, sugar substitute, orange juice and orange zest. Spoon into an 8-in. square dish coated with cooking spray. , In a small bowl, combine the graham cracker crumbs, sugar substitute, flour and cinnamon; stir in butter. Sprinkle over pear mixture. Bake at 350° for 20-25 minutes or until topping is crisp and lightly browned. Serve warm.

Nutrition Facts :

*** Explore more Orange Pear Crisp Recipes »

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