VERY EASY CRISPY CINNAMON TREATS
These crispy snacks are simple, yummy, sweet, crispy, and easy! They are really good with vanilla ice cream, almost a must. I like to dip them in ice cream. Also healthier than fried versions. Adjust ingredients to fit your taste.
Provided by Sweet Chef
Categories Dessert
Time 11m
Yield 8 strips, 1-2 serving(s)
Number Of Ingredients 4
Steps:
- Preheat an oven to 350*.
- Brush the butter evenly over the pita.
- Sprinkle sugar and cinnamon evenly over the pita.
- Cut into strips or wedges (a pizza slicer works really well).
- Place on baking sheet and bake for 5-8 minutes, or until crsipy and slightly golden (watch, ovens can vary).
- Cool and serve with vanilla ice cream.
- Enjoy!
Nutrition Facts : Calories 628.6, Fat 35.4, SaturatedFat 22, Cholesterol 91.6, Sodium 568.2, Carbohydrate 74.9, Fiber 3.8, Sugar 38.7, Protein 6
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