VELVEETA® SPICY BUFFALO BEER DIP

VELVEETA® Spicy Buffalo Beer Dip image

This Buffalo dip lets you get your Oktoberfest on with only half a cup of light beer. (Well, that and some cheese and hot sauce.)

Provided by My Food and Family

Time 10m

Yield Makes 24 servings, 2 Tbsp. each.

Number Of Ingredients 6

Ingredients

1 lb. (16 oz.) VELVEETA, cut into 1/2-inch cubes
1/2 cup BUD LIGHT® Beer
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/4 cup Buffalo wing sauce
1/4 cup KRAFT Natural Blue Cheese Crumbles
2 green onions, sliced

Steps:

Microwave VELVEETA and beer in large microwaveable bowl on HIGH 5 min. or until VELVEETA is melted, stirring after 3 min.
Stir in remaining ingredients.

Nutrition Facts : Calories 60, Fat 4 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 350 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 2 g, Protein 3 g