VELVEETA® ITALIAN-SEASONED CHICKEN CAMPFIRE PACKS

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VELVEETA® Italian-Seasoned Chicken Campfire Packs image

How to make VELVEETA® Italian-Seasoned Chicken Campfire Packs

Provided by @MakeItYours

Number Of Ingredients 4

1 lb. boneless skinless chicken breasts, cut into 1/2-inch-thick slices Whole Foods - 1 lb For $5.99 thru 06/16
2 tsp. Italian seasoning
1 pkg. (16 oz.) frozen broccoli, cauliflower and carrot blend, thawed, drained
1/4 lb. (4 oz.) VELVEETA, cut into 1/2-inch cubes

Steps:

  • Spray 4 large sheets of heavy-duty foil with cooking spray; top with chicken, Italian seasoning and vegetables. Fold to make 4 packets.
  • Grill 15 min. or until chicken is done. Cut slits in foil to release steam before carefully opening packets.
  • Top ingredients (still in packets) with VELVEETA. (No need to refold packets to seal.) Grill 5 min. or until VELVEETA is melted.

*** Explore more VELVEETA® Italian-Seasoned Chicken Campfire Packs Recipes »

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