VEGGIE RANCH PASTA SALAD

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Veggie Ranch Pasta Salad image

A good way to get kids to eat veggies. My kids love this. Great for potlucks and family gatherings. I always get requests to make this.

Provided by Gypsybartender

Categories     < 30 Mins

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 (10 ounce) package pasta, cooked and drained (elbow "or" small shells work fine)
2 cups broccoli florets
2 cups cauliflower florets
1 bunch red radish, diced
2 cucumbers, sliced thin
1 cup Hellmann's mayonnaise
1 package hidden valley ranch dressing mix
salt and pepper

Steps:

  • Mix mayo and ranch seasoning until well blended.
  • Set aside.
  • In large bowl combine pasta, brocolli, cauliflower, radishes, cucumbers, and mayo mixture.
  • Add salt, pepper.
  • Let pasta salad set 4-6 hours or overnight if possible.
  • Add more mayo if needed before serving (the creamier the better!).
  • Serve chilled.

Nutrition Facts : Calories 359, Fat 14, SaturatedFat 2.1, Cholesterol 10.2, Sodium 299.2, Carbohydrate 51.5, Fiber 2.9, Sugar 5.8, Protein 8.6

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