VEGETARIAN TAMALE PIZZA

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Vegetarian Tamale Pizza image

This is from Fast-Scratch Vegetarian by Land O' Lakes, and it was a staple during my veg days. It is quick and easy to throw together and quite a hearty meal! I usually make my own crust, and often make it much larger than 12 inch.

Provided by smellyvegetarian

Categories     < 30 Mins

Time 25m

Yield 6 serving(s)

Number Of Ingredients 7

1 (15 ounce) can chili beans, drained (do not rinse)
2 tablespoons canned diced green chiles
12 inches prepared pizza crust
1 (7 ounce) can corn, drained
1 cup reduced-fat cheddar cheese, shredded
3 green onions, sliced
2 roma tomatoes, chopped

Steps:

  • Heat oven to 425.
  • Place drained beans in a small bowl and mash with fork or pastry blender. Stir in chiles.
  • Place crust on baking sheet and spread with bean mixture to 1/4 inch of edge.
  • Top with corn, cheese, green onions, and tomatoes.
  • Bake 10-12 minutes or until cheese is melted and pizza is heated through. Sprinkle with some cilantro if desired.

*** Explore more Vegetarian Tamale Pizza Recipes »

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