DORM ROOM PHEASANT

Dorm Room Pheasant image

I love the outdoors and I would rather spend the majority of my time hunting and fishing than doing school work. I searched all over the internet trying to find a recipe for pheasant that would be easy enough to make in my dorm room. My personal kitchen consists of a mini fridge and a shared sink. This one is for you pheasant loving college guys.

Provided by C. Berg

Categories 100+ Everyday Cooking Recipes

Time 8h10m

Yield 4

Number Of Ingredients 5

Ingredients

1 cup long grain white rice
2 cups 1% milk
1 (14.5 ounce) can chicken broth
2 pheasant breast halves, cleaned and patted dry
salt and pepper to taste

Steps:

Combine the rice, milk and chicken broth in a slow cooker. Season the pheasant breast with salt and pepper; place into the slow cooker. Cover and cook on Low setting for 6 to 8 hours.

Nutrition Facts : Calories 588.8 calories, Carbohydrate 43.5 g, Cholesterol 150.4 mg, Fat 20.3 g, Fiber 0.6 g, Protein 53.3 g, SaturatedFat 6.3 g, Sodium 571 mg, Sugar 6.6 g