VEGETARIAN CHORIZO TACOS
DH likes the vegetarian Chorizo better then the meat Chorizo's he grew up with. So he was thrilled when I re-worked the tacos he grew up with.
Provided by Debbwl
Categories Mexican
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook chorizo per package directions. Set aside.
- Spray large skillet with cooking spray; heat over medium heat until hot. Cook onion and potato until onion is tender and potatoes are browned, about 5 minutes. Stir in chorizo and cook 2 minutes longer. Remove from heat; stir in the cheese and cilantro. Season to taste with salt and pepper.
- Heat tortillas one at a time in skillet untill softened. Spoon about 1/2 cup filling mixture onto each tortilla and fold in half. Spray large skillet with cooking spray; heat over medium heat until hot. Saute tacos until lightly browned about 1 to 2 minutes on each side. Serve with salsa and sour cream.
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Check it out »#60-minutes-or-less #time-to-make #cuisine #preparation #north-american #mexican #easy #vegetarian #dietary #3-steps-or-less
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