VEGETABLE SKILLET SUPPER

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Vegetable Skillet Supper image

Make and share this Vegetable Skillet Supper recipe from Food.com.

Provided by MizzNezz

Categories     One Dish Meal

Time 30m

Yield 3 serving(s)

Number Of Ingredients 10

1 tablespoon olive oil
1/2 cup chopped onion
3 cups chopped assorted fresh vegetables (I use broccoli, green beans, peas, carrots, whatever I have on hand)
1 (8 ounce) can tomato sauce
1 teaspoon chili powder
1/2 teaspoon salt
1/4 teaspoon sugar
1/8 teaspoon cayenne pepper
1 (15 ounce) can pinto beans, drained (or black beans)
1 cup shredded cheddar cheese

Steps:

  • Heat oil in lg skillet until hot.
  • Add onions and vegetables of your choice and saute for 10 minutes, until crisp-tender.
  • Add tomato sauce,chili powder, salt, sugar and cayenne.
  • Mix well; bring to a boil.
  • Reduce heat and simmer for 5 minutes.
  • Add beans; simmer for 5 minutes more.
  • Sprinkle with cheese.

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