VEGETABLE-SAUSAGE SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Vegetable-Sausage Soup image

Provided by Suzanne Solberg

Categories     Soup/Stew     Vegetable     Sausage     Bon Appétit     Los Angeles     California

Yield Serves 4 to 6

Number Of Ingredients 14

1 pound hot or sweet Italian sausage, casings removed
1 large onion, chopped
2 carrots, sliced
1 cup sliced mushrooms
1/3 cup chopped fresh parsley
2 garlic cloves, minced
3 cups canned beef broth
1 15 1/2-ounce can chickpeas (garbanzo beans), drained
2 cups water
1 cup beer
1 teaspoon dried basil, crumbled
1/2 teaspoon ground or rubbed dried sage
Salt and pepper
Additional chopped fresh parsley

Steps:

  • Cook sausage in medium Dutch oven over medium-high heat until brown, breaking up with fork, about 7 minutes. Add onion, carrots, mushrooms, 1/3 cup parsley and garlic and cook until onion is translucent, stirring frequently, about 5 minutes. Mix in next 6 ingredients. Simmer 15 minutes. Season with salt and pepper. Ladle soup into bowls. Sprinkle with additional chopped parsley.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Pan Dulces_image Pan Dulces

Beef Tongue and Horseradish Sauce_image Beef Tongue and Horseradish Sauce

Green Bean 'n' Corn Bake_image Green Bean 'n' Corn Bake

Rosemary Asparagus Soup_image Rosemary Asparagus Soup

Borracho Beans_image Borracho Beans

Bavarian Cheese Dip (Obatzda), Gluten Free_image Bavarian Cheese Dip (Obatzda), Gluten Free

Cinnamon Cream Cocktail_image Cinnamon Cream Cocktail

Fried Pickles_image Fried Pickles

7 Cup Salad_image 7 Cup Salad

SWEET POTATOES WITH CARAMELIZED APPLES_image SWEET POTATOES WITH CARAMELIZED APPLES

Couscous & Fruit Salad_image Couscous & Fruit Salad

Chicago-Style Steak With Bleu Cheese Butter_image Chicago Style Steak With Bleu Cheese Butter

Baked Zucchini Carrot Fritters_image Baked Zucchini Carrot Fritters

Beet and Mâche Salad with Aged Goat Cheese_image Beet and Mâche Salad with Aged Goat Cheese

Brown Rice Florentine_image Brown Rice Florentine

ROASTED PEARS WITH PECORINO_image ROASTED PEARS WITH PECORINO

Grilled Lamb Chops with Arugula, Aged Goat Cheese, California Peaches and Toasted Almonds_image Grilled Lamb Chops with Arugula, Aged Goat Cheese, California Peaches and Toasted Almonds

POMEGRANATE & CITRUS COMPOTE_image POMEGRANATE & CITRUS COMPOTE

Hainanese Chicken Rice_image Hainanese Chicken Rice

Chessy Corn Casserole from Paraguay_image Chessy Corn Casserole from Paraguay