VEGETABLE PIZZA II
A delicious appetizer pizza. Choose your own assortment of veggies to top this delicious pizza with.
Provided by kathy
Categories Appetizers and Snacks Pastries
Time 1h
Yield 10
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Roll out crescent rolls onto large non-stick baking sheet. Stretch and flatten to form rectangular shape on sheet. Bake 12 minutes, or until golden brown. Allow to cool.
- In medium size mixing bowl, mix ranch dressing mix, mayonnaise, sour cream, and cream cheese until well blended. Spread the mixture over the cooled crust. Arrange vegetables over the top of the crust. Refrigerate for 1 hour.
Nutrition Facts : Calories 468.4 calories, Carbohydrate 21.3 g, Cholesterol 43.1 mg, Fat 39.7 g, Protein 5.8 g, SaturatedFat 12.9 g, Sodium 751.5 mg, Sugar 3.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
