VEGAN "PARMESAN"
Simple 4 ingredient vegan parmesan cheese that's perfect on top of pastas, pizza and anywhere you'd usually use parmesan cheese.
Provided by Kaphoen
Time 5m
Yield Makes Several servings
Number Of Ingredients 4
Steps:
- Add all ingredients to a food processor and mix/pulse until a fine meal is achieved. Store in the refrigerator to keep fresh. Lasts for several weeks.
- Use in any dish where you would normally use Parmesan Cheese
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