A breakfast that will keep you feeling full. These vegan overnight oats are perfect for meal planning and mornings on the go.
Provided by Vanessa Fregoso
Categories Breakfast and Brunch Cereals Oatmeal Recipes
Time 4h5m
Yield 1
Number Of Ingredients 6
Steps:
- Combine soy milk, oats, jam, almonds, coconut, and almond extract in a 12-ounce mason jar. Cover tightly with a lid and shake vigorously. Refrigerate until oats are hydrated, 4 hours to overnight.
Nutrition Facts : Calories 501.8 calories, Carbohydrate 69.5 g, Fat 17.2 g, Fiber 11 g, Protein 18.5 g, SaturatedFat 4.9 g, Sodium 134.6 mg, Sugar 19.4 g
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