VEGAN ARROZ CON DULCE

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Vegan Arroz Con Dulce image

Make and share this Vegan Arroz Con Dulce recipe from Food.com.

Provided by Norma

Categories     Dessert

Time 1h

Yield 21 serving(s)

Number Of Ingredients 10

2 cups short-grain rice
13 ounces coconut milk
8 ounces coconut cream
2 cups brown sugar
4 oz raisins
2 inches fresh ginger
1/4 cup clove
3 big cinnamon sticks
1/4 teaspoon salt
6 cups water

Steps:

  • Soak rice for 8 hours.
  • In a medium pot bring water to boil together with ginger cut in pieces, cloves and cinnamon for 10 minutes. Drain.
  • In a large pot, Pour the drained water. Add coconut milk, coconut cream, sugar and salt. Stir.
  • Add rice and raisins. Bring to boil. Stir occasionally until is cooked.
  • Serve hot into mold and allow it to cool to room temperature.
  • Refigerate and enjoy!

Nutrition Facts : Calories 225.4, Fat 5.9, SaturatedFat 5.1, Sodium 45.1, Carbohydrate 42.7, Fiber 1, Sugar 26, Protein 1.8

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