VANILLA WAFER CRUST

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Make and share this Vanilla Wafer Crust recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Dessert

Time 11m

Yield 1 (9-inch pie)

Number Of Ingredients 4

40 vanilla wafers, finely crushed
2 tablespoons sugar (can use more for a sweeter flavor)
1/4 cup butter, melted (can use hard margarine)
1 1/2 teaspoons vanilla

Steps:

  • In a bowl mix together all ingredients.
  • Press into an even layer against bottom and sides of a 9-inch pie plate.
  • Bake in a preheated 375 degree F oven for 6-8 minutes.
  • Cool before filling.

Nutrition Facts : Calories 1657.8, Fat 92.6, SaturatedFat 41, Cholesterol 122, Sodium 1061.8, Carbohydrate 196.7, Fiber 4.8, Sugar 26, Protein 10.8

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