VANILLA WAFER CAKE

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Vanilla Wafer Cake image

Make and share this Vanilla Wafer Cake recipe from Food.com.

Provided by Kitten

Categories     Dessert

Time 2h20m

Yield 1 cake, 7 serving(s)

Number Of Ingredients 7

1 cup butter, softened
2 cups sugar
6 eggs
1 (12 ounce) box vanilla wafers, crushed
1/2 cup milk
1 (7 ounce) package flaked coconut
1 cup pecans or 1 cup walnuts, chopped

Steps:

  • Cream butter and sugar in bowl.
  • Add eggs, 1 at a time, beating well after each addition.
  • Add vanilla wafer crumbs and milk, mixing well.
  • Stir in coconut and pecans.
  • Pour into well-greased tube pan.
  • Bake at 275°F for 2 hours or until cake tests done.

Nutrition Facts : Calories 993.5, Fat 59.6, SaturatedFat 29.3, Cholesterol 231.6, Sodium 531.4, Carbohydrate 109.8, Fiber 5.3, Sugar 68.3, Protein 10.6

*** Explore more Vanilla Wafer Cake Recipes »

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