VANILLA WAFER APPLE CRUNCH

Vanilla Wafer Apple Crunch image

Provided by LINDA BAILEY @miffed13

Categories Cookies

Number Of Ingredients 7

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1 3/4 cup(s) vanilla wafers
1/2 cup(s) sugar or splenda divided
1/4 cup(s) butter or margarine, melted
1 teaspoon(s) cinnamon
1 teaspoon(s) grated lemon peel
4 medium baking apples, peeled, cored and sliced
1 tablespoon(s) lemon juice

Steps:

In small bowl stir together cookie crumbs and 1/4 cup of sugar. Stir in butter. In another small bowl stir together remaining 1/4 cup sugar, cinnamon and lemon peel. In large bowl toss apple slices with lemon juice.
In 8 x 8 x 2-inch baking dish layer half of apple mixture, sprinkle with half of sugar mixture and half of cookie mixture. Repeat layers. Tightly cover with foil. Bake at 350°F for 30 minutes. Uncover. Bake at 350°F about 15 minutes more or until crisp. Serve warm.