VANILLA POPCORN
I have not tried this recipe. I got it from Country Discoveries. "This sweet crunchy snack is my family's favorite", writes Carolyn Roney of Scipio Center, New York. "For variety, substitute almond extract or maple flavoring or add nuts for exta crunch".
Provided by internetnut
Categories Lunch/Snacks
Time 17m
Yield 3 quarts
Number Of Ingredients 6
Steps:
- Place popcorn in a large bowl; set aside.
- In saucepan, combine sugar, butter, corn syrup and baking soda. Bring to a boil over medium heat; boil and stir until mixture is golden, about 2 minutes.
- Remove from the heat; stir in vanilla. Pour over popcorn and toss to coat. Cool slightly; break apart while warm.
Nutrition Facts : Calories 735.5, Fat 32.2, SaturatedFat 19.6, Cholesterol 81.3, Sodium 395.9, Carbohydrate 113.5, Fiber 4.6, Sugar 74.5, Protein 4.5
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