VANILLA GREEN BEANS ALMONDINE

Vanilla Green Beans Almondine image

Make and share this Vanilla Green Beans Almondine recipe from Food.com.

Provided by lets.eat

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

16 ounces frozen green beans
2 tablespoons butter
1 tablespoon dry white wine
1 1/2 teaspoons pure vanilla extract
1/2 teaspoon onion powder
1/4 teaspoon salt
1/4 teaspoon fresh ground black pepper
1/4 cup sliced almonds, toasted

Steps:

Cook green beans as directed on package, do not overcook. Drain. Meanwhile when beans are cooking, melt the butter in a small saucepan; stir in the wine, vanilla, onion powder, salt and the pepper. Simmer for 2 minutes.
Toss the butter sauce with the green beans. Top with the toasted almonds.
To toast the almonds, spread the almonds in a single layer on a piece of aluminum foil. Bake 350' for 3-5 minutes.

Nutrition Facts : Calories 124.8, Fat 8.9, SaturatedFat 3.9, Cholesterol 15.3, Sodium 197, Carbohydrate 9.1, Fiber 4.1, Sugar 2, Protein 3

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